soas

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menus

dinner

  • snacks

  • Oysters MP
    Asian Pear Mignonette, Citrus
  • Honeynut Squash & Shishito 8
    Balconville Late Harvest Apple Vinegar, Aleppo Aioli
  • Foie Gras Mousse 12
    Ontario Sour Cherry, Walnut, Brioche
  • Appetizers

  • Albacore Tuna 16
    Burnt Citrus, Camomile, Radish
  • Beef Carpaccio 17
    Black Garlic Chimmichurri,White Beech Mushroom, Hazelnut
  • Baby Gem & Endive 16
    Red Quinoa, Black Radish, Tahini Ranch
  • Roasted Heirloom Carrots 15
    Marcona Almonds, Harrisa, Ras el Hanout
  • Cauliflower 17
    Chickpea, Gai Lan, Romesco
  • Entrees

  • Baked Potato Agnolotti 24
    Creme Fraiche, Chive, Pecorino Romano
  • Lightly Smoked & Roasted Trout 30
    Celeriac, Granny Smith, Smoked Bacon Vinaigrette
  • Grilled Pacific Octopus 33
    Tomatillo, Chayote, Mole Poblano
  • King Capon Roasted Chicken 32
    Toasted Barley, Miatake, Jus
  • Beverly Creek Lamb Saddle 35
    Smooth Carrot, Dinosaur Kale, Kozlick's Mustard
  • Artisan Farms 16oz Bone-In Ribeye 48
    King Oyster, Cipolini, Black Pepper Agrodolce

Menu subject to change.
Please note that an 18% gratuity will be added to parties of 6 or more.

february 2019 menu

  • Sunchoke
    {Celery • Granny Smith • Burnt Honey}
  • Beets & Carrots
    {Labneh • Pistachio • Za'atar}
  • Snow Crab
    {Avocado • Ikura • Squid Ink}
  • Tortellini
    {Duck • Mandarin • Port}
  • Skate
    {Miataki • Miso • Black Garlic}
  • Bison
    {Parsnip • Marrow • Vanilla}
  • Coconut Pannacotta
    {Matcha • Cocoa Nib • Peanut}
  • Lemon
    {Lavender • Thai Basil • Marshmallow Meringue}

menu 120

beverage pairing 80

hospitality included

dessert

  • Cheesecake 12
    Sour Cherry, Graham, Candied Hazelnut
  • Coconut Panna Cotta 12
    Matcha, Coca Nib, Peanut
  • Manjari Chocolate Brownie 14
    Salted Caramel, Peanut Butter Mousse, Pink Peppercorn
  • Cheese Board MP
    Selection of Cheese and Garnishes

drinks

  • cocktails

  • Abbey Sum Road 15
    Dillion's Gin, Cocchi Americano, Lavender
  • Big in Japan 15
    Absolut Elyx Vodka, Matcha Syrup, Citrus, Egg White
  • Ronald Clayton 16
    Vanilla Infused Lot 40, Maple Bitters, Tobacco Syrup
  • Rolston's Negroni 17
    Barrel Aged Gin, Campari, Carpano Antica
  • Liquid Swords 16
    Fortuna Mezcal, Tujador, Arbol Chili
  • temperance cocktails

  • Darjeeling Limited 12
    Green Tea, Lemongrass, Soda
  • Fireplace Channel 12
    Black Caradamon, Cherry, Aquafaba
  • beer and cider

  • Steamwhistle 7
    Pislner 330ml
  • Mascot Brewery Haze 9
    IPA 330ml
  • Blood Brothers Inner Eye 10
    IPA 500ml
  • Bellwoods Brewery Jelly King 12
    Dry Hopped Sour 500ml
  • Collective Arts Stranger than Fiction 12
    Porter 500ml

by the glass

  • sparkling

  • Cava Brut NV 15
    Pares Balta, Spain
  • Cave Springs Dolomite Brut NV 14
    Niagara, Canada
  • Rosehall Run Blanc de Blancs 15
    PEC, Canada
  • skin contact

  • When Pigs Fly 2017 15
    Twenty Mile Bench, Canada
  • Rose de Leoube 2017 13
    Cotes de Provence, France
  • St. John Beausoleil Rose 2017 14
    Languedoc, France
  • Croci Valtolla Bianco 2017 17
    Emilia-Romagna, Italy
  • white

  • Kendall Jackson Reserve Chardonnay 2016 15
    California, USA
  • Charles Baker Riesling B-Side 2017 14
    Niagara, Canada
  • Tiberio Pecorina 2017 16
    Abruzzo, Italy
  • Domaine Champalou Vouvray 2017 17
    Loire, France
  • D'ardhuy Bourgogne 2016 17
    Burgundy, France
  • red

  • Tempranillo Petito Verdot 2016 15
    Castilla, Spain
  • Tawse Cabernet Franc 2017 14
    Niagara, Canada
  • Roversi Barbera DOC 2014 16
    Piedmont, Italy
  • Churton Pinot Noir 2015 17
    Malborough, New Zealand
  • Herve Souhaut Pinot Noir 2016 16
    Rhone, France